Kam Long Curry Fish Head in Johor Bahru, Malaysia
If you are craving curry fish heads, then you should try the ‘Kam Long Curry Fish Head. The most loved dish in Malaysia and Singapore is curry fish head. This dish is made with a variety of spices and ingredients, and is equally delicious for both locals and tourists. We all know that Johor Bahru is known for its traditional Johor Bahru specialties, including curry fish head.
JB Kam Long Curry Fish Head has existed for more than 30 years. It is a traditional, unpretentious coffee shop. Many restaurants offer more than 20 options to give customers more options. Kam Long serves only one dish with rice. However, they made this dish “extreme”.
They are known for their unique cooking style and have even created their own recipes. They are praised for their unique culinary skills, which is also a big draw for foreigners.
There are many styles of curry fish heads in Johor Bahru: Malay, Indian, Chinese, Nyoya, and etc. There are many varieties, but the best curry fish head JB is the ‘Kam Long Curry Fish Head’. It can be found at Jalan Wong Ah Fook 74, Bandar Johor Bahru 80000 Johor Bahru Johor, Malaysia. It is open daily from 8:00am to 4:00pm. After you have had your fill, it is just 5 minute walk away from City Square Mall Johor Bharu.
Kam Long Curry Fish Head Recipe
Kam Long Ah Zai’s curry fish heads are thick and savory. This is especially true of their signature material, the Big Red Snapper Fish Head. It tastes so fresh, and the meat is very smooth. Kam Long Curry Fish Head JB is the best Johor curry fish head because they have a unique culinary style.
Kam Long prepares curry using a variety of spices and ingredients. However, their signature curries are enhanced by the coconut milk, making them even more delicious. Because clay pots are a great way to bring out the flavors and aromas of fish heads, they use to cook fish head curry.
Kam Long’s curry fish head has to include fresh vegetables. They add fried beans, long beans, tau pok, cabbage and lady’s finger to make it even more delicious. The result must be “Tasty curry fish head, piping hot”!
Kam Long is always crowded, even on weekday mornings. However, their service is fast and efficient. It is so crowded but they can serve a curry fish head in clay pot within 10 minutes of placing an order.
Kam Long Curry Fish Head Menu & Prices
Kam Long uses fish heads in their curry. You can choose to use fish tails or fish head. One curry fish head/ fish tail is suitable for two to four people. They also offers a variety of sizes and prices for Curry Fish Heads.
The spiciness of the curry fish head is moderate, so it’s suitable for children. Curry fish head can be enjoyed by dipping white rice in curry soup. They will then add more curry soup as needed.
To avoid long lines and a large lunch crowd, the best time to try this delicious JB Kam Long Curry Fish Head is before 11:15 am. Kam Long may be sold out by 2:30pm so get there early! The JB fish head curry is a must-try!
You might want to consider taking a taxi to JB (Johor Bahru), if you’re still unsure how to get there. For example, SGMYTRIPS, they can arrange this service.
Taking a taxi Singapore to Malaysia can make your journey easier and more efficient! They provide door-to-door service, and according to our ideas, send us to the destination. We can decide where we want to get on and off. Their experienced drivers can assist us through customs in Singapore/Malaysia. All we have to do is relax and enjoy the ride.